A One Engineers

gas + electric pizza oven with stone for making delicious pizza and others bakery items, also called 1 deck 1 tray gas oven.

Pizza ovens rely on high, retained heat to bake your crust to crispy perfection while simultaneously cooking (but not burning) your toppings. To achieve this ideal cooking environment, pizza ovens rely on the circulating heat, not the open flame, to cook your food.

Electric 2 Deck 2 Tray Oven is designed for efficiency and versatility in commercial kitchens. Featuring two spacious decks, this oven allows for simultaneous cooking of multiple dishes, optimizing workflow and productivity. Its precise temperature control ensures consistent baking results, while the durable construction guarantees longevity and reliability. Ideal for bakeries, restaurants, and catering services, this oven is an essential tool for achieving professional-quality baked goods.